Categories: Piudding- Custard - Mousse- Flan
Ingredients
- 1 can (14 oz.) apple slices
- 1 pkg. golden egg custard mix (prepare as directed)
- 1/2 tsp. almond extract
- 1/4 cup slivered, toasted almonds
Directions
- Drain apple slices and arrange in attractive serving bowl. Add almond extract to prepared custard mix. Pour over apples. Top with a sprinkling of toasted almonds. Chill before seringf.
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