Ingredients
- 1 pound sausage (pork is preferred)
- 2 cups cheddar cheese
- 2 cups self-rising flour
Directions
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Mix the ingredients with your paws until thoroughly combined. This will take time and effort, but trust me, it’s well worth it. Roll into small balls about the size of a walnut. Place onto an ungreased cookie sheet and bake at 375 degrees F until the tops are golden brown. Take care not to burn the bottoms—that takes away from the delight