Categories: appetizer, breakfast, not tried

Ingredients

• 1/2 c butter
• 1 c sugar
• 1 tsp almond extract
• 1 drop anise extract
• 2 eggs
• 3 c flour
• 3 tsp baking powder
• 1/4 tsp salt
• 1/2 c almond pieces

Directions

1. cream butter & sugar

2. add eggs, almond extract & anise extract

3. whip until fluffy

4. add dry ingredients

5. add almonds & combine

6. shape into logs using parchment paper

7. bake 15 min @ 350

8. turn pan

9. bake 15 min @ 350

10. cool & cut into fingers

11. bake 10 min @ 300

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