Mr. Puffy Pumpkinhead Freezy-Cool Whoopie Pie

Thumb_mr_puffypumpkinheadwhoopiepie_sml

(from Whosyababy05’s recipe box)

PER SERVING (entire recipe, 1 “whoopie pie”): 168 calories, 2g fat, 356mg sodium, 31.5g carbs, 7g fiber, 14g sugars, 8g protein — POINTS® value 3*

Source: Hungry Girl

Serves 1 people

Categories: Dessert, HG

Ingredients

  • 1 VitaTop (Deep Chocolate, Double Chocolate Dream, or Triple Chocolate Chunk), frozen
  • 3 tbsp. Cool Whip Free, thawed
  • 2 tbsp. fat-free cream cheese, room temperature
  • 2 tbsp. canned pure pumpkin
  • 1/4 tsp. cinnamon
  • 1/2 no-calorie sweetener packet (like Splenda)

Directions

  1. Carefully slice VitaTop in half lengthwise, so that you are left with 2 thin round Vita “slices.” Set aside.

  2. In a small bowl, combine all other ingredients. Stir until smooth. Spoon mixture into a small sealable plastic bag, and squeeze it down toward a bottom corner of the bag. Snip a tiny bit of that corner off with scissors, so that you have a makeshift piping bag for distributing the filling.

  3. Lay the bottom slice of your Vita flat, with the cut side down. The exposed side will be the “face” of Mr. Puffy — it is the smoothest, most beautiful surface to work on. Carefully draw a jack-o-lantern face on it with the pumpkin mixture: 2 solid triangles for eyes and a squiggly mouth. (See photo!) Set aside.

  4. Lay the top slice of the Vita flat, with the cut side up. Squeeze ALL of the remaining pumpkin mixture (there will be A LOT!) evenly onto the exposed side. Gently place the other Vita slice — with the “face” up — on top, creating a sandwich with a pumpkin-mixture filling.

  5. Freeze until solid, about 1 hour. Enjoy!

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