Stinky’s Pecan Pie

(from kerrnel’s recipe box)

Source: Harry Rush

Prep time: 15 minutes
Cook time: 40 minutes
Serves 8 people

Categories: Pie

Ingredients

  • 1 9" Frozen Pie Shell
  • 3 Eggs
  • 3/4 c Karo Dark Syrup
  • 3/4c Sugar
  • 3 tbsp Butter, melted
  • 2 1/2 tsp Vanilla
  • 1/8 tsp Salt
  • 1c Pecans

Directions

  1. Preheat oven to 375F.

  2. Beat eggs in a bowl, add syrup and mix well. Add sugar, mix well. Add vanilla, salt, and melted butter. Mix well.

  3. Let stand 5 minutes.

  4. Place 1c pecans in pie crust. Pour mix on top of pecans.

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