White Chocolate Chip & Macadamia Nut ‘49 ’ER’s

(from cokerlj’s recipe box)

A “blonde” brownie! They will disappear fast off the dessert table!

Source: Linda Coker

Categories: Bar Cookie, Cookies

Ingredients

  • 1 box light brown sugar
  • 2 cups Bisquick baking mix
  • 4 eggs
  • 1 cup macadamia nuts coarsely chopped
  • 1 cup white chocolate chips

Directions

  1. Combine all ingredients, blend well.

  2. Pour into greased and floured 13×9×2 pan.

  3. Bake at 325 degrees for 25-30 minutes.

  4. Remove, cool completely, slice using a disposable plastic knife.

  5. Dust with powdered sugar if desired.

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