Turkey Veggie Meatballs

(from palexr.stone’s recipe box)

Source: Paleo Plan

Prep time: 20 minutes
Cook time: 25 minutes
Serves 2 people

Categories: Poultry

Ingredients

  • 1 lb ground turkey
  • 2 medium carrots
  • 1 red or green bell pepper
  • 5 large mushrooms
  • handful of fresh parsley
  • 1/2 yellow onion
  • 1 clove garlic
  • 2 tsp granulated garlic (garlic salt)
  • 2 Tbs Italian seasoning
  • 1/2 tsp freshly ground black pepper

Directions

  1. Preheat oven to 350℉.

  2. Combine carrots, bell pepper, mushrooms, onion, garlic and seasonings in a food processor and blend until well chopped.

  3. Empty the food processor into a large bowl, add the ground turkey and mix together completely.

  4. Form meatballs and place on a non-greased baking sheet (about 1 1/2" – 2" each). Bake for about 25 minutes, or until completely cooked.

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