Roscas

(from Joanna’s recipe box)

Yum

Source: Grandma

Prep time: 30 minutes
Cook time: 15 minutes
Serves 8 people

Categories: Dessert

Ingredients

  • 3 cups all purpose flour
  • 1 cup water
  • 1 cup butter
  • 2 eggs
  • 1 tsp vanilla
  • 1 cup sugar
  • 1 heaping teaspoon baking powder
  • Sesame seeds

Directions

  1. Bring water and butter to a boil

  2. Cool to tepid and mix in eggs, flour, baking powder, sugar and vanilla

  3. Form into a ball

  4. Pinch pieces of dough and roll out with a rolling pin

  5. From rings and place in baking pan

  6. Sprinkle with sesame seeds

  7. Bake in 350 degree oven until golden brown

  8. Times are approximate

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