Chicken and Cheese Lasagna Rolls

Thumb_picnzmkev

(from momx2ms’s recipe box)

Serves 6 people

Categories: Chicken, Dinner, Pasta

Ingredients

  • 3 cups cooked chicken
  • 1 cup ricotta cheese
  • 1/4 cup feta cheese, crumbled
  • 1/4 grated Parmesan cheese
  • 1/4 cup milk
  • 1/8 tsp white pepper
  • 8 lasagna noodles, cooked and drained
  • 2 cups spaghetti sauce

Directions

  1. In medium bowl, combine chicken, cheeses, milk, and pepper

  2. Spread 1/2 cup mixture on each lasagna noodle; roll jelly-roll fashion

  3. In a 13 by 9-inch baking dish, spread 1 cup spaghetti sauce

  4. Arrange lasagna rolls, seam-side down in sauce in baking dish

  5. Top with remaining spaghetti sauce

  6. Cover and Bake at 375 degrees F for 30 minutes or until hot

  7. Serve, if desired, with additional Parmesan cheese.

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