Crock-Pot Chicken and Noodles

(from hillbillyhero78’s recipe box)

Prep time: 30 minutes
Cook time: 480 minutes

Categories: Crock-pot, Entree


  • 4 Boneless, skinless chicken breasts (frozen is fine)
  • 2 Cans cream of chicken soup
  • 1 Stick of butter
  • 2 15oz cans chicken broth
  • 24oz pkg frozen egg noodles.


  1. Cook chicken, soup, butter, and broth in crock-pot on low for 6-7 hours.

  2. Take chicken out and shred

  3. Put chicken back in; add noodles and cook on low for 2 hours, stirring a few times while cooking.

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