Mesa Dip

(from largomason’s recipe box)

the white cheese melt in the recipe can be substituted with Kraft Velveeta Queso Blanco.

Ingredients

  • 5 pounds white cheese melt
  • 1 1/2 quarts milk
  • 15 ounces canned diced green peppers
  • 8 ounces finely chopped onions
  • 3 ounces white pepper
  • 2 ounces finely chopped cilantro
  • 2 tablespoons finely diced jalapeño
  • 1 tablespoon cumin

Directions

  1. The ingredients should be cooked in a double boiler (or a crockpot will do) until melted through. Then add more milk and stir until it reaches the desired consistency.

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