Categories: Dinner, Freezer, Red Meat
Ingredients
- 1 lb ground beef
- 1 1/2 cup chopped onion
- 1/2 tsp salt
- 1/4 tsp pepper
- 1 1/2 cup milk
- 3 eggs
- 3/4 cup bisquick
- 1 cup grated cheddar
- 1 chopped tomato
Directions
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Heat oven to 400 F and grease pie plate
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Fry beef and onion until browned. Drain and stir in salt and pepper.
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Spread in pie plate.
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milk, eggs & bisquick until smooth. 5. Pour into pie plate. Baked 25 minutes.
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Top with cheese and tomatoes (put into freezer bag and freeze at this point if doing a freezer meal)
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Bake 5-8 minutes or until knife comes out clean when inserted.