Categories: Pizza/flatbread
Ingredients
- 12-inch prebaked pizza crust
- 8 oz. can pizza sauce
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- 1/4 cup grated Parmesan
- 1 small onion, halved and sliced
- 12 frozen fully cooked Italian meatballs, thawed and halved
- 1 cup shredded mozzarella
- 1 cup shredded cheddar
Directions
-
Preheat oven to 350. Place crust on an ungreased 12-inch pizza pan or baking sheet.
-
Spread sauce over crust; sprinkle with garlic powder, Italian seasoning and Parmesan. Top with onions and meatballs; sprinkle with the remaining cheeses. Bake for 12-17 minutes or until cheese is melted.