Paleo Carrot Cake Bites

(from greenfood’s recipe box)

Prep time: 10 minutes
Cook time: 14 minutes
Serves 24 people

Ingredients

  • 1 cup grated carrot
  • 3/4 cup chopped walnuts
  • 1/2 cup chopped dates (5-7 Medjool dates)
  • 1 1/2 cup blanched almond flour
  • 2 Tbsp coconut flour
  • 1 egg
  • 1/4 cup unsalted butter or palm shortening
  • 3/4 tsp baking soda
  • 1/2 tsp salt
  • 1/4 tsp ginger
  • 1/2 tsp allspice
  • 1/2 tsp nutmeg
  • 1/4 tsp cinnamon
  • pinch cloves

Directions

  1. Preheat oven to 350F.

  2. Pulse dates and walnuts in a food processor to form a paste.

  3. Add the rest of the ingredients and pulse to combine or mix by hand.

  4. Roll dough into 1″ balls and place on your cookie sheet. Use your hand (or a spatula or the bottom of a glass) to flatten to 1/2″ thick.

  5. Bake for 14 minutes. Enjoy!

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