Homemade Cilantro Ranch Dressing

(from greenfood’s recipe box)

Serves 10 people

Ingredients

  • Ingredients
  • Vegetarian, Gluten free
  • ∙ Serves 10-12
  • Produce
  • 2 tbsp Chives, fresh
  • 1/3 cup Cilantro
  • 2 cloves Garlic
  • Condiments
  • 2 tbsp Lime (juice from)
  • 3/4 cup Mayo, light
  • Baking & Spices
  • 1/4 tsp Black pepper
  • 1/4 tsp Salt
  • Oils & Vinegars
  • 1 tbsp Olive oil
  • Dairy
  • 3/4 cup Greek yogurt
  • 1/3 cup Milk

Directions

  1. Place all ingredients into a blender or food processor and bend until smooth and creamy. Leftovers can be kept in air tight container for up to 2 weeks in the refrigerator.

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