Gluten-Free Easy Bacon & Egg Broccoli

(from greenfood’s recipe box)

Prep time: 15 minutes
Serves 1 people

Ingredients

  • 2 strips all natural, uncured bacon (no preservatives)
  • 2 cups broccoli florets
  • 1 or 2 hard-boiled eggs, peeled and sliced
  • Fresh ground black pepper, to taste

Directions

  1. n a large skillet over medium heat, cook the bacon until desired doneness. Remove bacon strips to a paper towel lined plate to drain, reserving bacon grease in skillet.

  2. Add broccoli to the skillet and stir-fry over medium-high heat until the broccoli becomes just tender, about 8 minutes.

  3. Transfer broccoli to a serving bowl, top with crumbled bacon and sliced hard-boiled egg. Add pepper to taste and serve immediately.

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