Creamy Ham and Broccoli Casserole

(from desert.rose32’s recipe box)

Categories: keto

Ingredients

  • 2 Cups Diced Ham
  • 2 14 Ounce Bags Frozen Broccoli
  • 8 oz. Cream Cheese, Softened
  • 1 Cup Plain Greek Yogurt
  • 1/2 Cup Mayonnaise
  • 1 Teaspoon Garlic Salt
  • 1 Teaspoon Onion Powder
  • 1/2 Teaspoon Basil
  • 1/2 Teaspoon Smoked Paprika
  • 1/4 Teaspoon Rosemary
  • 1/4 Teaspoon Thyme
  • 1 Cup Shredded Cheese
  • 1 Cup Crushed Pork Rinds (optional)

Directions

  1. eheat oven to 350.

  2. In a large bowl, combine all ingredients except shredded cheese and pork rinds.

  3. Pour mixture into a greased 9×13 glass pan.

  4. Top with shredded cheese and pork rinds (if using).

  5. Bake, uncovered for 45-60 minutes, or until casserole is bubbling and cheese is beginning to brown on top.

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