Deconstructed cabbage rolls

Ingredients

• 1/4 head of cabbage, cut into small peices
• 1/2 onion diced
• 1 stick butter
• 1 lb ground beef
• 1 package dry onion soup mix
• 1 1/2 cup hot water
• 3/4 cup uncooked rice
• 16 oz diced tomatoes with juice
• shredded cheese

Directions

1. Saute onions and cabbage in one stick butter

2. Add ground beef and mix will

3. Cook until brown

4. Drain off excess grease

5. Stir in onion soup mix, water, uncooked rice, tomatoes with juice and mix well

6. Cover and cook on medium-low for 25 minutes or until rice is tender, stirring occasionally

7. Once done, top in cheese and cover for a minute or 2 or until cheese melts

Email to a friend | Print this recipe | Back