Makes about 300ml
ready in about 15 minutes;
serves 10
You might need to buy:
- olive oil
- fresh coriander leaves
- juice of 1/2 lemon
ready in about two and a half hours;
serves 6
You might need to buy:
- bay leaves
- 300ml hot lamb or beef stock
- 200ml red wine
- olive oil
- 1.5kg diced lamb shoulder or leg of lamb
- fresh thyme
- 200g self-raising flour
ready in about 50 minutes;
serves 6
You might need to buy:
- olive oil
- 30g unsalted butter
- mild curry powder
- 284ml carton single cream
serves 6
You might need to buy:
- 600g sliced smoked salmon
- powdered gelatine
- 100ml hot fish stock
- Worcestershire sauce
- Tabasco
- 142ml carton double cream
- lemon juice
Makes 12
ready in about 30 minutes
You might need to buy:
- quail eggs
- 600g good pork sausagemeat
- chopped fresh sage or thyme
- 125g ready-made golden breadcrumbs
ready in about 45 minutes;
serves 6
You might need to buy:
- medium eggs
- 185g golden caster sugar
- 250ml milk
- 375ml double cream
- dark rum
- brandy
Makes 6
ready in about 15 minutes
You might need to buy:
- 125g caster sugar
- medium egg whites
- large scoops good vanilla ice cream
- brandy
- all-butter Madeira cake
ready in about two hours;
serves 8
You might need to buy:
- 250g dried haricot beans
- olive oil
- savoy cabbage or 250g curly kale
- finely chopped fresh parsley
ready in about 220 minutes;
serves 12
You might need to buy:
- about 48 whole cloves
- black peppercorns
- fresh bay leaves
- demerara sugar
- ground cloves
- oranges
- lemon
- 15g butter
- English mustard powder
- 350ml ruby port
- 350g jar redcurrant jelly
Makes enough to fill 10 paper cones or 2 large bowls.
ready in about 45 minutes
You might need to buy:
- about 1.5kg Desirée potatoes
- olive oil
- Jamaican jerk seasoning