ready in about 365 minutes;
serves 6
You might need to buy:
- pork tenderloin
- your favorite barbecue sauce
- hot sauce
- salt and pepper
I’ve used chicken tenderloins instead.
ready in about 25 minutes;
serves 4
You might need to buy:
- flour
- pepper
- margerine
- chicken broth
- lemon juice
- cornstarch
- thinly sliced green onions
ready in about 50 minutes;
serves 4
You might need to buy:
- boneless chicken breasts
- sliced mushrooms
- canned tomato sauce
- garlic powder
- oregano
- basil
- "Pam" or any non-stick vegetable oil spray
Add cooked celery, carrots, and onions.
ready in about 35 minutes;
serves 6
You might need to buy:
- boneless chicken thighs
- cream of chicken soup
- salt and pepper to taste
- defrosted frozen biscuits
Leftover rice makes better fried rice. If using leftover rice, place rice in sieve and rinse with hot water. Pork, beef, or shrimp may be substituted for chicken.
ready in about 20 minutes;
serves 4
You might need to buy:
- Oil
- frozen vegetables
- cooked rice
- soy sauce
- Pepper
ready in about 40 minutes;
serves 4
You might need to buy:
- chicken
- Olive oil
- Salt and freshly ground pepper
- Lemon
- Garlic
- Red Onion
- Parsley
More like meat sauce, as meatballs fell apart.
ready in about two hours and 20 minutes;
serves 6
You might need to buy:
- MEATBALLS
- lean ground beef
- fresh bread crumbs
- dried parsley
- grated Parmesan cheese
- ground black pepper
- garlic powder
- SAUCE
- chopped onion
- olive oil
- salt
- white sugar
- bay leaf
- dried basil
- ground black pepper
ready in about an hour and 10 minutes;
serves 6
You might need to buy:
- lean ground beef
- cottage cheese
- shredded mozzarella cheese
- grated Parmesan cheese
- egg whites
- dried oregano
ready in about an hour and 10 minutes;
serves 8
You might need to buy:
- ground beef/italian sausage/mixture fried
- salt
- tomato sauce
- Large jar of spaghetti sauce
- thin spaghetti
ready in about an hour and a half;
serves 12
You might need to buy:
- large jar spaghetti sauce
- hamburger
- lasagna noodles
- ricotta cheese
- mozzarella cheese
- montery jack or cheddar cheese
- water
- Parmesean cheese