serves 36
You might need to buy:
- raisins
- cut-up candied pineapple
- eggs
- oil
- water
Tender, walnut-encrusted, nutmeg-infused butter cookies are delicious vessels for a creamy, rum-flavored filling. Pipe in the filling just before serving. Makes 3 1/2 dozen
ready in about 50 minutes;
serves 20
You might need to buy:
- granulated sugar
- McCormick® Ground Nutmeg
- egg yolks
- McCormick® Pure Vanilla Extract
- flour
- finely chopped walnuts
- confectioners' sugar
- McCormick® Imitation Rum Extract
- milkMcCormick® Ground Nutmeg
ready in about an hour and 40 minutes;
serves 12
You might need to buy:
- olive oil
- salt
- ground black pepper
- dried thyme
ready in about 15 minutes;
serves 4
You might need to buy:
- butter
- nutmeg
- Salt & pepper
- Half & half cream
You might need to buy:
- almond extract
- RealLemon juice
- orange juice
Phyllis’s Christmas cookies.
You might need to buy:
- candy sprinkles