- large eggs
- ground cinnamon
- sugar
- vanilla extract
- milk
- eggnog
- vegetable oil
- salt
- ground beef
- beef broth
- water
- pearl barley
- ketchup
- salt
- dried basil
- bay leaf
- salt & pepper
- olive oil
- chopped green or colored bell peppers
- onions
- eggs
- heavy whipping cream or half & half
- bag frozen hash brown potatoes
- grated cheddar cheese
- apple cider
- granulated sugar
- maple syrup
- ground ginger
- ground cloves
- ground nutmeg
- ground cinnamon
For Mini Pumpkin Breads, generously grease bottoms only of 8 miniature loaf pans, 4 1/2 × 2 3/4 × 1 1/2 inches. Prepare recipe as directed, except bake loaves about 35 minutes.
High Altitude: Heat oven to 375 degrees. Use 4 eggs, 2 cups baking mix and 1 cup sugar. Add 1/4 cup all-purpose flour.
1 Slice: Calories 210 (Calories from fat 70); Fat 8g (Saturated 2g); Cholesterol 40mg; Sodium 260mg; Carbohydrate 32g (Dietary Fiber 1g); Protein 3g.
- vegetable oil
- canned pumpkin
- eggs
- Original Bisquick
- sugar
- ground cinnamon
- craisins
- chicken stock
- eggs
- grated Parmesan cheese
- salt and black pepper
1 Serving: Calories 420 (Calories from fat 245); Fat 27g (Saturated 14g); Cholesterol 70mg; Sodium 320 mg, Carbohydrate 38g (Dietary Fiber 1g); Protein 7g;
- Original Bisquick
- sugar
- baking cocoa
- hot water
- chocolate flavored syrup
- ground beef
- chopped onion
- chopped green pepper
- ketchup
- sugar
- minced fresh oregano or 3/4 teaspoon dried oregano
- pepper
- grated parmesan cheese
- Tortilla chips or vegetables to dip
- very warm water
- sugar
- salt
- oil
- flour
- dry yeast
1 Muffin: Calories 140 (Calories from fat 55); Fat 6g (Saturated 1g); Cholesterol 20 mg; Sodium 300mg; Carbohydrate 20g (Dietary Fiber 0g); Protein 2g
- Original Bisquick
- sugar
- milk
- vegetable oil
- egg