ready in about 50 minutes;
serves 4
You might need to buy:
- 142ml carton double cream
- 200g plain flour
- cold milk
can also be made with cottage cheese, ricotta, young goat’s cheese or mozzarella
ready in about 25 minutes;
serves 4
You might need to buy:
- olive oil
- generous pinch of sea salt
- cracked black pepper
- extra-virgin olive oil
- juice of 1 lemon
ready in about 15 minutes;
serves 1
You might need to buy:
- egg
- spears asparagus
ready in about 20 minutes;
serves 2
You might need to buy:
- 200g spaghetti
- olive oil
- chopped fresh rosemary
- grated zest and juice of 1/2 small lemon
- chopped fresh parsley
ready in about 40 minutes;
serves 4
You might need to buy:
- 200ml carton crème fraîche
- big handful baby spinach leaves
- 100g fresh white breadcrumbs
- olive oil
ready in about 25 minutes;
serves 4
You might need to buy:
- medium hot curry paste
- mango chutney
- turmeric
- 50ml olive oil
- x 375g packets mini chicken breast fillets
- 300g couscous
- 350ml boiling vegetable stock
- good knob of butter
- chopped fresh coriander
ready in about 25 minutes;
serves 4
You might need to buy:
- olive oil
- baby plum or cherry tomatoes
- dried chilli flakes
- crème fraîche
- fresh all-butter croissants
Makes 20
ready in about 40 minutes
You might need to buy:
- egg white
- egg yolks
- 300g icing sugar
- 200g firm unsalted butter
- food colourings
ready in about an hour and 15 minutes;
serves 8
You might need to buy:
- eggs
- 225g caster sugar
- 100g flaked almonds
- 100g desiccated coconut
- grated zest of 1 lemon
- grated zest and juice of 1 orange
- 125ml coconut milk
ready in about 35 minutes;
serves 4
You might need to buy:
- soy sauce
- ground cumin
- mild curry paste
- ground tumeric
- sweet chilli sauce
- crunchy peanut butter
- 300ml coconut milk
- fresh kaffir lime leaves