Belongs to NightfallPA Char Sui Pork 

Char siu is a Chinese version of barbecue. Serve with sticky or long-grain white rice and a steamed or stir-fried medley of bell peppers, carrots, snow peas, sliced baby corn, and water chestnuts.

You might need to buy:
  • low-sodium soy sauce
  • hoisin sauce
  • honey
  • bottled minced garlic
  • grated peeled fresh ginger
  • dark sesame oil
  • five-spice powder
You might need to buy:
  • * 6 cups fresh baby spinach leaves or torn spinach
  • * 12-ounce can evaporated milk
  • * 7- to 8-ounce package dried cheese tortellini
  • * 3 coves garlic
  • * 1/2 cup chopped onion
  • * 1-1/2 cups sliced fresh mushrooms
  • * 14-ounce can vegetable broth
  • * 1.8-ounce envelope white sauce mix

Crockpot pork chops with sweet potatoes and cranberry sauce.

ready in about 490 minutes; serves 6
You might need to buy:
  • applesauce
  • brown sugar or honey
  • pork chops or cutlets
  • whole cranberry sauce
  • salt and pepper to taste
ready in about 490 minutes; serves 4
You might need to buy:
  • THAI PORK w/ PEANUT SAUCE
  • Cooker size: Medium round or oval crockpot
  • Setting & Cook Time: LOW for 8-9 hours
  • prepared teriyaki sauce
  • rice vinegar
  • red pepper flakes
  • creamy peanut butter
  • chopped dry-roasted peanuts
  • limes

WW – services 8, 3 points each

ready in about 485 minutes; serves 8
You might need to buy:
  • dried rosemary
  • wine vinegar