Belongs to Tamarelly Breakfast Bake 
serves 8
You might need to buy:
  • sliced mushrooms
  • torn fresh spinach
  • eggs
  • milk
serves 6
You might need to buy:
  • olive oil
  • diced onion
  • diced celery
  • Worcestershire sauce
  • salt
  • black pepper
  • dried sage
  • converted long-grain white rice
serves 4
You might need to buy:
  • chili powder
  • ground cumin
  • salt
  • green bell pepper
  • small onion
  • chunky salsa
serves 8
You might need to buy:
  • chicken broth
  • chopped cooked chicken
  • ground cumin
  • salt
  • minced fresh oregano
serves 6
You might need to buy:
  • medium carrots peeled and cut into 1/2-inch slices
  • salt
  • paprika
  • celery seed
  • black pepper
  • ground cinnamon
  • ground nutmeg
  • chicken broth
serves 5
You might need to buy:
  • all-purpose flour
  • salt
  • black pepper
  • beef broth
  • bay leaf
  • paprika
  • medium onion
  • celery
serves 8
You might need to buy:
  • medium onion
  • dried oregano
  • red pepper flakes
  • olive oil
  • salt
  • finely chopped green onion
serves 4
You might need to buy:
  • large onion
  • dried thyme
  • salt
  • black pepper
  • cornstarch
  • water

Chicken doesn’t need dressing. Serve with grilled asparagus and spread the dressing on chopped compari tomatoes and fresh mozzarella, diced.
Use the dressing on seasoned grilled chicken.

serves 3
You might need to buy:
  • extra-virgin olive oil
  • fresh lemon juice
  • salt
  • freshly ground black pepper
  • large boneless skinless chicken breasts
  • Dressing
  • lightly packed fresh basil leaves
  • large clove garlic
  • grated lemon zest