Belongs to amylicious Chilaquiles 

This is the perfect dish to prepare with leftover refried beans and hot sauce or spicy chili. In fact, this dish is such a fine tasting casserole that you may want to make it from scratch, which will be time-consuming at first, but worth consuming in the end!

You might need to buy:
  • vegetable oil
  • chopped onions
  • hot sauce

This casserole-like dish hits the spot when you’re in the mood for a hearty pasta recipe. Serve right away for the best flavor and texture.
POINTS® Value: 5
Level of Difficulty: Moderate

ready in about an hour; serves 8
You might need to buy:
  • sprays cooking spray
  • fresh bread crumbs
  • fat-free skim milk
  • Dijon mustard
  • table salt
You might need to buy:
  • vegetable oil
  • onions chopped
  • ground beef
  • soup can milk
  • shredded Cheddar cheese divided
  • salt and pepper to taste
  • bread crumbs
  • butter melted

From the Lake Holm Ward Cookbook

You might need to buy:
  • ground beef
  • tomato sauce
  • macaroni and cheese dinner

From the Lake Holm Ward Cookbook

You might need to buy:
  • sausage
  • hamburger
  • uncooked rice
  • macaroni
  • soy sauce
  • dry lipton noodle soup mix
ready in about 30 minutes; serves 4
You might need to buy:
  • ground beef
  • shredded mozzarella cheese

From K’s recipe cards

You might need to buy:
  • shredded cheddar cheese
  • cubed chicken or 1 can tuna
  • cream of chicken soup

Good for getting rid of leftover baked chicken and/or the broken-up tortilla chips at the bottom of the bag.

ready in about an hour; serves 6
You might need to buy:
  • shredded cheddar cheese
  • Rotel
  • cream of Chicken soup
  • cream of Mushroom soup
Belongs to amylicious Chicken Sopa 

Mexican “lasagna” style casserole! complicated but worth it! Can use purchase roasted chicken

serves 4
You might need to buy:
  • corn tortillas
  • chopped onions
  • mild salsa
  • cumin
  • oregano
  • grated cheddar cheese*
  • grated monterrey jack cheese*
  • *Use low-fat cheese if desired

Original recipe called for cream but I have substituted low-fat milk.

ready in about 45 minutes; serves 4
You might need to buy:
  • spaghetti
  • chicken stock
  • low-fat milk
  • white wine or sherry
  • cooked diced chicken
  • parmesan cheese