25 October 2009
I used butternut squash; I chopped everything in the food processor; I used white pepper; I used an immersion blender to puree squash.
This is a nice marriage of flavors.
serves 8
You might need to buy:
- water or stock
- peeled and cubed Hubbard Squash
- butter
- thyme
- basil
- sliced mushrooms
- chopped kale or spinach
- unbleached white flour
- heavy cream
- salt
- black pepper or to taste