ready in about two hours and 15 minutes;
serves 8
You might need to buy:
- all-purpose flour
- baking soda
- white sugar
- ground cinnamon
- ground nutmeg
- milk
- egg
- butter
- cranberries
- all-purpose flour
- white sugar
- packed brown sugar
- butter
- heavy cream
- vanilla extract
ready in about 270 minutes;
serves 4
You might need to buy:
- --1/2 cup raisins
- --1/2 cup dried cranberries
- --1/2 cup walnut halves or pieces
- --2 t vanilla
- --1/2 cup water
ready in about 40 minutes;
serves 12
You might need to buy:
- Dry:
- Wet:
ready in about 40 minutes;
serves 8
You might need to buy:
- unbleached all-purpose white flour
- baking powder
- large egg
- dark amber maple syrup
- Thompson raisins
ready in about an hour and 15 minutes;
serves 4
You might need to buy:
- dry toasted almond slices or chopped walnuts
- finely chopped rosemary leaves
- honey or to taste
- water
ready in about an hour and 10 minutes;
serves 6
ready in about 30 minutes;
serves 12
You might need to buy:
- raisins
ready in about an hour and 40 minutes;
serves 12
You might need to buy:
- Cookies:
- unsalted butter
- sugar
- pure vanilla extract
- cornmeal
- baking powder
- fine sea salt
- Glaze:
- powdered sugar
- fresh lemon juice
- Special equipment: 3-inch round cookie cutter
ready in about an hour;
serves 8
You might need to buy:
- large egg yolks
- vanilla extract
- unsalted butter
- baking powder
- minced fresh rosemary leaves
- cake flour
- fine yellow cornmeal
- large eggs
- sour cream
- sugar
- small sprig fresh rosemary
ready in about 50 minutes;
serves 20
You might need to buy:
- Bottom layer:
- granulated sugar
- egg substitute
- butter
- water
- vanilla extract
- Mint layer:
- powdered sugar
- butter
- fat-free milk
- peppermint extract
- green food coloring
- Glaze:
- semisweet chocolate chips
- butter