Belongs to jnadesigns Tomato Relish 

Coyote’s Pantry advises that for best results, vine-ripened tomatoes should be used in the recipe below. Adding a sprig of rosemary or thyme while cooking gives a bright, herbaceous flavor to the relish.

You might need to buy:
  • warm water
  • virgin olive oil
  • dark brown sugar
  • sherry vinegar
  • water
  • salt