ready in about an hour; serves 6
You might need to buy:
  • canola oil
  • ground pepper
  • salt
  • apple pie spice
  • canola oil
  • apple pie spice
serves 24
You might need to buy:
  • active dry yeast
  • canola oil
  • honey
  • pureed pumpkin (not pumpkin
  • pie filling)
  • whole wheat flour
  • ground cinnamon
  • salt
  • large egg
  • all-purpose flour
serves 12
You might need to buy:
  • orange juice
  • granulated sugar
  • brown sugar
  • cinnamon
  • fresh lime juice
  • orange marmalade

PermaLink at: http://www.foodnetwork.com/recipes/sunny-anderson/creamed-spinach-recipe/index.html

You might need to buy:
  • Kosher salt and freshly ground black pepper
  • red chili flakes
  • heavy cream
  • shredded Parmesan
  • ground nutmeg
  • sour cream

Permalink at: http://www.tasteofhome.com/Recipes/Pumpkin-Cake-Roll-4
Nutritional Facts
1 slice equals 285 calories, 12 g fat (7 g saturated fat), 94 mg cholesterol, 261 mg sodium, 41 g carbohydrate, 1 g fiber, 5 g protein.

serves 10
You might need to buy:
  • canned pumpkin
  • all-purpose flour
  • baking soda
  • ground cinnamon
  • salt
  • FILLING:
  • confectioners' sugar
  • vanilla extract
Belongs to kylerhea Greek Stuffing 
serves 8
You might need to buy:
  • uncooked wild rice blend
  • cinnamon
  • golden raisins
  • tomato paste
  • pine nuts
  • sea salt
  • fresh cracked black pepper
serves 8
You might need to buy:
  • Splenda granular
  • vanilla
  • eggs
  • Cinnamon

*We like a combination of all-purpose and white whole wheat flours here. Use all AP (for a higher rise), or all white whole wheat (for more fiber and a lower rise), if desired.

You might need to buy:
  • large eggs
  • vegetable oil
  • molasses
  • salt
  • apple pie spice; pumpkin pie spice; or 1/4 teaspoon ground cloves + 1/4 teaspoon ground ginger + 1 teaspoon ground cinnamon
  • milk
  • cinnamon Flav-R-Bites or cinnamon chips
  • dried cranberries
  • King Arthur Unbleached All-Purpose Flour*
  • King Arthur 100% White Whole Wheat Flour*
  • baking powder
  • baking soda