Belongs to languagegirl6 Bulgogi 

This popular dish can be found on the menu at virtually every Korean restaurant in Manhattan. The beef is topped with various accompaniments such as a few raw garlic slices, kimchi (assorted spicy pickles), and steamed white rice, then wrapped in lettuce and eaten with your hands.

ready in about 30 minutes; serves 4
You might need to buy:
  • soy sauce
  • sugar
  • Asian sesame oil
  • scallions (white and pale green parts
  • minced garlic
  • minced peeled fresh ginger
  • vegetable oil

I took a fresh carrot and just cut it up into small dice.

You might need to buy:
  • coucous
  • water
  • olive oil or butter
  • raisins
  • frozen or dried small peas
  • frozen or dried finely diced carrots
  • pine nuts
  • Spices:
  • salt
  • dried garlic
  • mild Indian curry
  • turmeric
  • parsley