serves 8
You might need to buy:
  • For the Filling
  • disk pate brisee*
  • For the Crust
  • packed light-brown sugar
  • For the Topping
  • all-purpose flour
  • Coarse salt
  • Coarse salt
  • cornstarch
  • granulated sugar
  • packed light-brown sugar
ready in about an hour and 15 minutes; serves 8
You might need to buy:
  • For the Filling:
  • Coarse salt
  • sugar
  • Vegetable Oil cooking spray
  • For the crust:
  • Coarse salt
  • For the Topping:
  • sugar
  • fresh lemon juice
You might need to buy:
  • confectioners' sugar
  • boiling water
  • vanilla extract
You might need to buy:
  • sugar
  • cornstarch
  • whole buttermilk
  • large eggs
  • lemon zest
  • lemon juice
  • butter
  • marshmallow peeps
serves 8
You might need to buy:
  • sugar
  • egg whites
  • coconut extract
  • Sweetened flaked coconut
  • Sweetened whipped cream
  • Fresh raspberries
ready in about 50 minutes; serves 8
You might need to buy:
  • sugar
  • large eggs
  • all-purpose flour
  • unsweetened shredded coconut
  • vanilla extract
  • coconut extract
ready in about 35 minutes; serves 16
You might need to buy:
  • all-purpose flour
  • baking powder
  • unsweetened cocoa
  • instant coffee granules
  • large eggs
  • vanilla extract
  • granulated sugar
  • packed light brown sugar
  • hot water
  • semisweet chocolate chips
  • fat-free half-and-half

Makes 1 9" pie

You might need to buy:
  • ground nutmeg
  • ground cinnamon
  • conrstarch or 2T flour
  • sugar
  • firmly packed light brown sugar
  • piecrust mix or 1 pkg refrigerated piecrusts
  • butter
  • water or milk
  • Sugar for sprinkling
You might need to buy:
  • firmly packed light brown sugar
  • sugar
  • conrstarch or 2T flour
  • ground cinnamon
  • ground nutmeg
  • piecrust mix or 1 pkg refrigerated piecrusts
  • butter
  • water or milk
  • Sugar for sprinkling

Great with pond cake.

Yield 3 cups

You might need to buy:
  • sugar