ready in about 35 minutes;
serves 18
You might need to buy:
- unsalted butter
Cook’s Note
Use flour on utensils to keep dough from sticking: Dip the cookie cutters, and dust the spatula before transferring uncooked dough to a sheet. Rolling dough between two sheets of floured parchment will keep it from sticking to the rolling pin.
ready in about an hour and 40 minutes;
serves 32
You might need to buy:
- Ingredients
- baking powder
- salt
- unsalted butter
Makes 5 cups
You might need to buy:
- confectioners' sugar
ready in about 35 minutes;
serves 10
You might need to buy:
- Ingredients
- • 1 teaspoon baking powder
- • 1/2 teaspoon salt
- • 1/4 teaspoon baking soda
- • 1 large egg
- • 1 teaspoon pure vanilla extract
- • 1/4 cup sour cream
serves 18
You might need to buy:
- • 4 cups sifted all-purpose flour
- • 1 teaspoon baking powder
- • 1/2 teaspoon salt
- • 2 cups granulated sugar
- • 2 large eggs
- • 2 teaspoons pure vanilla extract
ready in about 35 minutes;
serves 36
You might need to buy:
- ground ginger
- ground cinnamon
- ground cloves
- unsalted butter
- molasses
- confectioners' sugar
Calories: 122
Total Fat: 6.5g
Cholesterol: 12mg
Sodium: 119mg
Total Carbs: 14.4g
Dietary Fiber: 0.6g
Protein: 2.4g
ready in about 35 minutes;
serves 40
You might need to buy:
- salt
- butter
- peanut butter
- packed brown sugar
- miniature chocolate covered peanut butter cups
ready in about an hour;
serves 40
You might need to buy:
- Ingredients
- • 1/2 cup granulated sugar
- • 1 large egg
- • 1 teaspoon pure vanilla extract
- • 1/2 teaspoon kosher salt