You might need to buy:
  • vegetable shortening
  • butter
  • Butter pecan frosting

3 Points

ready in about 25 minutes; serves 10
You might need to buy:
  • orange juice
  • orange zest
  • 2% reduced fat milk
  • uncooked old fashioned oats
  • buttermilk baking mix
You might need to buy:
  • vanilla extract
  • cocoa
  • butter
  • butterscotch chips
Belongs to metzj Eggnog Cookies 

These don’t spread much, so shape them before baking. They also get hard pretty fast.

You might need to buy:
  • unsalted butter
  • white sugar
  • ground nutmeg
  • ground cinnamon
  • all purpose flour
  • eggnog
  • vanilla extract
  • large egg yolks
  • ground nutmeg
Belongs to metzj Caramel Brownies 
You might need to buy:
  • chocolate chips
  • caramels
  • German chocolate cake mix
  • small can evaporated milk

I’m thinking the name is a bit overstated.

You might need to buy:
  • caramel ice cream topping
  • sweetened condensed milk
  • devil’s food cake mix
  • non-dairy whipped topping
You might need to buy:
  • powdered sugar
  • cocoa
Belongs to metzj Texas Sheet Cake 

See separate frosting recipe

You might need to buy:
  • sour cream
  • cocoa
  • soda
Belongs to metzj Yorkshire pudding 

Hot and crusty, most Americans call these popovers, but at our house, it’s Yorkshire Pudding. Serve with roast beef and gravy – yum.

ready in about an hour and 5 minutes
Belongs to metzj Cheese Danish 

Everybody LOVES this. Labor intensive. I tend to frost it afterwards with regular buttercream frosting.

You might need to buy:
  • butter
  • vanilla extract
  • large egg
  • active dry yeast