Grab some carrot sticks and step right up. This thick dip is flavored with garlic, cumin, lemon juice and a splash of olive oil.
POINTS® Value: 1
Level of Difficulty: Easy
ready in about 15 minutes;
serves 8
You might need to buy:
- frozen green peas
- plain fat-free yogurt
- fresh lemon juice
POINTS® Value: 2
Level of Difficulty: Easy
Having a party? This recipe can easily be doubled or tripled. Skip the tortilla chips and serve with fresh vegetables for dipping. Or spoon onto 1/4-inch-thick cucumber slices.
Some cooks believe that keeping an avocado pit in the guacamole will prevent it from turning brown. Give it a try but make sure to remove the pit before serving.
ready in about 10 minutes;
serves 4
You might need to buy:
- fresh lime juice
- hot pepper sauce