Cloaked in a creamy Gorgonzola sauce, this rich-tasting pasta dish comes together in a flash.
4 servings (serving size: 1 1/4 cups)
serves 4
You might need to buy:
- * 1 tablespoon butter
- * 1 tablespoon all-purpose flour
- * 3/4 teaspoon salt
- * 1/4 teaspoon black pepper
Substitution: For a hit of vegetables and a change of pace, use pumpkin or butternut-squash ravioli instead of cheese-filled. You can also replace the walnuts with pecans or almonds.
serves 4
You might need to buy:
- * 1/3 cup olive oil
- * 2 teaspoons lemon juice
- * Kosher salt and pepper
- * 1/4 cup grated Parmesan
serves 4
You might need to buy:
- whipping cream
- grated orange zest
- Worcestershire sauce
- dried thyme
- dried basil
- chopped sun-dried tomatoes
- fish sauce
- lime juice
- lemon juice
- vodka
- salt and pepper to taste
- all-purpose flour
- grated orange zest