this was yummy. Safron seems to add a lemony type of flavor

ready in about an hour; serves 6
You might need to buy:
  • onion
  • saffron threads or
  • powdered saffron
  • tomatoes
  • whole tomatoes with basil
  • long-grain white rice
  • skinless boneless chicken breast or 7 pc.

great way to use leftover turkey, measurements of the butter,flour, milk and broth are approximate since i make this basic white sauce from memory (may be way off, sorry)

You might need to buy:
  • leftover turkey
  • mild green enchilada sauce
  • monterey jack cheese
  • white tortillas

Scald turkey, vary cooking times, covered with foil, very moist and great reviews from recipezaar

You might need to buy:
  • whole turkey
You might need to buy:
  • melted margarine
  • egg
  • solid pumpkin
  • cinnamon
  • nutmeg
  • reserved dry cake mix
  • cinnamon
  • sugar
  • margarine

try it! it has sausage and red wine however
user comments: I followed other’s suggestions of only ½ the water, and only 1 lb. of Italian sausage + 1 lb of ground beef and it turned out great. I will Definitely be making this again! This does make a lot, enough to freeze for another meal. I did add double garlic and onions in it because we like them so much. Also, may wany to up the wine to 1 cup (up to you).

ready in about an hour and 50 minutes; serves 10
You might need to buy:
  • cans tomato sauce
  • cans tomato paste
  • can diced tomatoes
  • small onion
  • Italian sausage
  • red wine
  • thin spaghetti