ready in about an hour;
serves 4
You might need to buy:
- pie crust
- cream of chicken soup
- sour cream
The test kitchen prefers the hearty strands of egg-enriched fettuccine usually sold in 12-ounce boxes. We found that you need to salt the water used to cook the pasta and vegetables quite heavily to make sure they emerge nicely seasoned.
ready in about 30 minutes;
serves 4
You might need to buy:
- unsalted butter
- Table salt and ground black pepper
- heavy cream
- frozen peas
- thinly sliced fresh basil
You might need to buy:
- corn
- taco seasoning to taste
- dried onions
- Optional toppings:
- cheddar cheese
- black olives
- sour cream
- tortilla chips
- chives for garnish
serves 4
You might need to buy:
- Chicken breasts
- Pineapple juice
- teriyaki sauce
You might need to buy:
- dry pectin
- watermelon - no seeds or rind
You might need to buy:
- Strawberry Syrup
- strawberries
- white sugar
- Maple-Flavored Syrup
- Buttermilk Syrup
- buttermilk
- corn syrup
- vanilla extract
- Apple Syrup
- Blueberry-Citrus Syrup
- fresh or frozen blueberries
- orange juice
- white sugar
- almond extract
- Honey-Cinnamon Syrup
- ground cinnamon
- Cinnamon Syrup
- Praline Syrup
- dark corn syrup
- dark brown sugar
- pecan pieces
- vanilla extract
Really Sweet, High in calories, YUMMIE!
ready in about 45 minutes;
serves 6
You might need to buy:
- Semi Sweet Baking Chocolate
- Vanilla Extract
- Confectioners Sugar
- egg yolk
- Table spoons of Flour
- Saignon Cinnamon
- Ground Ginger
ready in about 15 minutes;
serves 3
You might need to buy:
- beef top round steak or similar cut
- soy sauce
- freshly ground pepper
- paprika
- garlic powder
- onion powder
From the Lake Holm Ward Cookbook
You might need to buy:
- cream of mushroom soup
- chopped onion
- grated cheddar cheese