To prepare whole artichokes for cooking, slice off the stem to form a flat base. Wash. Pull of small bottom leaves. Snap off the tough outer leaves closest to the stem.
120 calories, 6 g total fat, 0g saturated fat, 0 mg cholesterol, 16 g carbohydrates, 5g fiber, 3g protein, 280 mg sodium
ready in about 50 minutes;
serves 6
You might need to buy:
- low-fat mayonnaise
- coarsely chopped fresh basil
- grated lemon zest
- Dijon-style mustard
You might need to buy:
- vanilla extract
- large eggs
- eggnog
These little cookies melt in your mouth!
You might need to buy:
- Cookies:
- butter or margarine
- whipping cream
- flour
- Granulated sugar
- Filling:
- vanilla
There is no temperature to bake the rolls. I am trying 350, see what happens
ready in about 25 minutes;
serves 18
You might need to buy:
- bread flour
- sugar
- salt
- yeast
slightly adapted
You might need to buy:
- shredded cheddar
- butter
- eggs
slightly adapted
You might need to buy:
- Extra Virgin Olive Oil
- butter
- fresh nutmeg
- all-pupose flour
- milk
- chicken stock
- english muffins
- canadian bacon
- eggs
- gruyere or swiss
serves 2
You might need to buy:
- coriander seeds
- cumin seeds
- fennel seeds
- firmly packed light brown sugar
- kosher salt
- extra virgin olive oil
serves 10
You might need to buy:
- all-purpose flour
- Salt to taste
- extra virgin olive oil
- bay leaves
- fresh thyme sprigs
- fresh flat-leaf parsley sprigs
- Pinot Noir
- beef demi glace
serves 6
You might need to buy:
- unsalted butter
- chicken stock
- dry white wine
- chopped fresh thyme
- Salt and freshly ground pepper
- baby spinach
- heavy cream
- Shaved Parmigiano-Reggiano cheese
You might need to buy:
- minced onions
- olive oil
- 1tsp. chopped garlic
- 1oz lemon juice
- 1C cooked long grain rice
- chopped dill
- Chavrie® Goat Log