- garlic
- fettuccine
- Salt
- grated Parmigiano-Reggiano
- Black pepper
- fresh basil
Natural cocoa powder will work in this recipe, but we found that Dutch-processed yields the best chocolate flavor. Espresso powder provides complexity, but instant coffee can be substituted in a pinch. The dough can be wrapped tightly in plastic wrap and stored in the refrigerator for up to three days or in the freezer for up to two weeks. Defrost frozen dough in the refrigerator overnight, then let stand at room temperature until firm yet malleable, about 30 minutes. The cookies are refined enough to serve plain, but a dusting of sifted confectioners’ sugar or chocolate glaze is a nice touch. Baked cookies can be stored in an airtight container at room temperature for up to three days but should be dusted with sugar or glazed the day they are served.
- table salt
- espresso powder
- cayenne pepper
- ground cinnamon
- sliced almonds
- Optional Bittersweet Chocolate Glaze
- vanilla extract
- large egg yolks
- vanilla extract
- corn syrup
- unsalted butter
- bittersweet chocolate
- chicken breasts
- minced garlic
- lime juice
- hot chili oil
- olive oil or more
- soy sauce
- Coca-Cola
- American-blend bagged salad mix
- Lemon Juice
- Parsley Flakes
- Italian Seasoning
- Garlic Salt - or one clove garlic minced
- Romano Cheese
- Parmesan Cheese
- Corn Syrup
- Vegetable Oil
- White Vinegar
- Mayonnaise
- red onion slices
- black olives
- croutons
- Parmesan cheese
- Parmesan cheese
- olive oil
- sliced chicken breast
- frozen broccoli
Makes HUGE amount!
- Start with your favorite store bought marinara sauce
- Add to sauce:
- yellow onions - diced & sautéed in olive oil
- large garlic cloves - minced & sautéed with onions
- olive oil
- red wine
- tlbs. granulated sugar
- large bay leaves
- salt & pepper to taste
- water can be added to thin out sauce
- Make marinara sauce:
- *Note eggplant should be 1/4" thickness
- soak for 1 hour.
- instant espresso powder
- chocolate wafers
- salt
- canned pumpkin
- pumpkin pie spice
- vanilla extract
- baking powder
- baking soda
- salt
- flour
- confectioners' sugar
- brandy
- chopped macadamia nuts or pecans
- packed brown sugar
- lemon juice