- onion
- chicken broth
- limes
- cilantro
How do you say “Get in my Belly!!!” in greek? (where’s Louika when you need her)
- ground lamb
- finely minced garlic
- dried marjoram
- dried ground rosemary
- kosher salt
- freshly ground black pepper
- Tzatziki Sauce:
- plain yogurt
- kosher salt
- olive oil
- red wine vinegar
- bread pinched up on the bottom of 13x9 dish
- Put sausage over bread
- cheese over sausage
- Mix together 6 eggs
- milk
- dried mustard
I need to remember to try this the next time I BBQ.
I wonder if this will pair nicely with turkey burgers.
http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_17619,00.html
- extra-virgin olive oil
- cider vinegar
- bacon drippings
- dark brown sugar
- prepared mustard
- salt
- freshly ground pepper
From the Lake Holm Ward Cookbook
- cream of mushroom soup
- chopped onion
- grated cheddar cheese
I’ve got the attention span of a two-year-old, and I still got the recipe right first time out. How tough could it be?
- sliced Swiss cheese
- dry stuffing
Good for getting rid of leftover baked chicken and/or the broken-up tortilla chips at the bottom of the bag.
- cream of Mushroom soup
- cream of Chicken soup
- Rotel
- chicken broth
- shredded cheddar cheese
I don’t even like pears, and I can’t help but want to eat a huge bowl of this stuff.
http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_32758,00.html
- water
Use the cheap refrigerator biscuits, the jumbo and/or more expensive ones do not create a superior product
- frozen peas and carrots
- refrigerator biscuits.
- lean ground beef
- Kraft Deluxe Macaroni & Cheese mix
- medium onion chopped
- chopped bell pepper
- mushroom soup
- gratted cheese topping