Sweet & Sour Chicken

(from cokerlj’s recipe box)

Haven’t tried. Old recipe.
Not really an Oriental or Asian dish, but good all the same.

Source: Millie V. Bartek

Categories: Chicken, Poultry

Ingredients

  • 1 stick margarine
  • 1 cup celery diced
  • 1/2 bell pepper diced
  • 2 medium onions chopped
  • 1 large chicken cut in pieces
  • 3/4 cup brown sugar
  • 1/2 cup wine
  • 1/2 cup orange juice
  • 1/2 cup Kraft barbecue sauce
  • 1 tablespoon mustard
  • 1 tablespoon vinegar
  • 1 tablespoon Worcestershire Sauce
  • 1 1 cup Parmesan cheese

Directions

  1. Melt margarine in 13×9 inch pan.

  2. Add celery, bell pepper and onion.

  3. Place cut up chicken over the mixture (remove chicken skin).

  4. Make a sauce with brown sugar, wine, orange juice, barbecue sauce, mustard, vinegar and Worcestershire.

  5. Pour over chicken.

  6. Grate 1 cup Parmesan cheese over top.

  7. Bake uncovered at 350 degrees for 1 hour.

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