You might need to buy:
- *
- * Salt and freshly ground black pepper
- * Lemon zest
- * Parmigiano and Herb Fortified Stock
- * 1 large rind trimmed from a hunk of Parmigiano-Reggiano cheese or a few small pieces rind perhaps saved-up
- * Peeled rind of 1 lemon
- * 2 fresh bay leaves
- * 4 cups chicken stock
- * Roasted Tomatoes
- * 24 ripe organic vine tomatoes or large plum tomatoes
serves 4
You might need to buy:
- Salt
- extra-virgin olive oil
- all-purpose flour
- large eggs
- grated Parmigiano-Reggiano cheese
- Freshly grated nutmeg
- fresh basil leaves
- Roasted Tomatoes
- ripe organic vine tomatoes or large plum tomatoes
serves 6
You might need to buy:
- extra virgin olive oil
- sliced mushrooms
- chopped fresh parsley
- chopped fresh basil
- dried rosemary
- water
- medium-grind cornmeal
- fresh grated parmesan cheese
serves 4
You might need to buy:
- extra virgin olive oil
- medium pasta shells or 16 ounces elbow macaroni
- chopped Italian parsley
- grated parmigiano-reggiano cheese
serves 6
You might need to buy:
- Meatballs
- pound/500 g extra-lean ground beef
- ounces/100 g ricotta cheese
- egg
- cup/250 ml freshly grated Parmigiano cheese
- Salt and freshly ground black pepper
- Tomato Sauce
- extra-virgin olive oil
- pounds/about 800 g tomato puree
- Salt and freshly ground black pepper
serves 6
You might need to buy:
- Meatballs
- eggs
- cup/250 ml freshly grated Pecorino cheese
- cup/250 ml freshly grated Parmigiano cheese
- Salt
- cup/125 ml bread crumbs
- Tomato Sauce
- cup/125 ml extra-virgin olive oil
- pounds/700 g tomato puree
- Salt
serves 6
You might need to buy:
- bucatini pasta
- extra virgin olive oil
- sweet Italian sausage
- hot Italian sausage
- freshly ground black pepper
- grated parmigiano-reggiano cheese
serves 6
You might need to buy:
- extra virgin olive oil
- bucatini pasta or 1 lb perciatelli
serves 4
You might need to buy:
- dried rosemary
- bottled minced garlic
- white wine
- olive oil
- yellow cornmeal
- grated parmesan cheese
- margarine
32 appetizers
You might need to buy:
- shredded Italian cheese blend or 1/2 cup mozzarella cheese
- marinara sauce
- finely chopped fresh flat leaf parsley
- finely chopped red bell pepper
- olive oil