ready in about an hour and 20 minutes;
serves 6
You might need to buy:
- tomato juice
- crushed tomatoes
- ground meat
- red kidney beans
- onion flakes
- chili powder
- cumin
- cheddar cheese
- crackers
ready in about 50 minutes;
serves 6
You might need to buy:
- extra-virgin olive oil
- fresh basil leaves
- kosher salt
- large garlic cloves
- salt
- water
- bay leaf
- fresh thyme
- Parmesan Cheese
- chopped cabbage
- extra-virgin olive oil
You might need to buy:
- garlic
- diced tomatoes
- cauliflower
- broccoli
- peas
- corn
- green beans
- cabbage
- beef broth
- onion
- rigotini or whatever pasta you prefer
- potatoes peeled and cubed
- salt to taste
- cumin
“Among the most inexpensive of foods, dried beans offer a bounty of fiber, iron, protein, folic acid and B vitamins. Black beans, also known as “turtle beans,” are an especially tasty variety, and make a lovely soup. Do not salt dried beans until they are cooked, as the salt slows down the softening process. On another note, so-called “cooking” wines or sherries contain lots of added salt. Do your palate and your body a favor and use a drinkable sherry in this recipe."
serves 8
You might need to buy:
- black beans
- bay leaf
- Salt to taste
- chopped garlic
- dry mustard powder
You might need to buy:
- Kosher salt
- fresh thyme sprig or 1/2 tsp dried thyme
- diced tomatoes and their juices
- chopped fresh rosemary
- shredded Parmesan cheese
serves 6
You might need to buy:
- large can Great Northern beans
- olive oil
- chicken broth
- diced tomatoes
- salt
- Pesto
ready in about an hour;
serves 6
You might need to buy:
- olive oil
- chicken broth
- salt
- ground pepper
ready in about an hour;
serves 4
You might need to buy:
- crushed red pepper
- salt
- ground cinnamon
- stewed tomatoes
- olive oil
- couscous
- vegetable or chicken broth
- chopped fresh cilantro or parsley
serves 8
You might need to buy:
- asparagus spears
- chopped onion
- olive oil
- chicken broth
- dried orzo or tiny pasta
- torn fresh spinach
- pepper
- finely shredded Parmesan cheese
29 July 2009 +
I think 1 lemon might have done it. I used 2, and it was very lemony (but also very clean tasting).
serves 3
You might need to buy:
- THE SOUP:
- Sea salt and freshly ground pepper
- THE CUCUMBER RELISH:
- minced chives or scallions
- minced dill
- each finely chopped basil and cilantro
- olive oil