Belongs to Lucianolinda Honey-Grilled Vegetables 
Vegetables
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serves 4
Belongs to Lucianolinda Summer-Veg Afternoon Delight 
Vegetables
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serves 6
You might need to buy:
  • eggplants
  • zucchini
  • Rock salt
  • Freshly cracked black pepper
  • juice of half a lemon
  • chopped parsley
  • crumbled feta
  • jalapeno
  • Sesame seeds
Belongs to Lucianolinda Grilled Peppers and Mushrooms 
Vegetables
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ready in about 50 minutes; serves 8
You might need to buy:
  • coarsely ground pepper
  • coarse-grained Dijon mustard
Belongs to Lucianolinda Three-Pepper Grill 
Vegetables
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serves 6
You might need to buy:
  • large tomatoes
  • medium eggplant
  • large red bell pepper
  • large green bell pepper
  • large yellow bell pepper
  • fresh thyme leaves
Belongs to Lucianolinda Roasted Vegetable Loaded Potatoes 
Vegetables
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serves 6
You might need to buy:
  • chopped fresh cauliflower
  • sliced fresh Brussels sprouts
  • freshly ground pepper
  • Basic Baked potatoes
  • chopped toasted walnuts
  • lite bottled Italian vinaigrette
Belongs to Lucianolinda Quinoa with Avocado and Lima Beans 
Vegetables
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serves 6
You might need to buy:
  • water or broth
  • Zest and juice of 1 large lemon
  • pistachios
  • fresh cilantro leaves
  • fresh flat-leaf parsley
  • crumbled feta cheese
Belongs to Lucianolinda Roasted Root Vegetables 
Vegetables
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serves 6
You might need to buy:
  • dried rosemary
Belongs to Lucianolinda Grilled Corn and Squash 
Vegetables
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serves 8
You might need to buy:
  • ears fresh corn
  • medium-size sweet onion
  • Vegetable cooking spray
  • poblano chile peppers
  • chopped fresh basil
  • chopped fresh oregano
Belongs to Lucianolinda Mushroom Risotto with Peas 
Vegetables
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serves 6
You might need to buy:
  • sliced onions or shallots
  • Arborio rice
  • unsalted vegetable broth
  • cracked black pepper
  • Asiago cheese shards and fresh Italian parsley leaves for garnish
Belongs to Lucianolinda Risotto with Vegetables 
Vegetables
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serves 6
You might need to buy:
  • medium-size purple onion
  • medium-size yellow squash
  • chopped fresh rosemary
  • ground white pepper
  • Garnish: fresh rosemary sprigs