Belongs to Nandini Kati Roll 
You might need to buy:
  • Ingredients:
  • For rotis:
  • whole wheat flour/atta
  • maida/all purpose flour
  • salt
  • water to knead the dough
  • For filling:
  • ginger-green chili paste
  • turmeric pwd
  • chaat masala pwd
  • lemon juice
  • tbsps of green chutney
  • tbsps of guacamole
  • tbsps olive oil
Belongs to Nandini Bread Rolls  
You might need to buy:
  • Potatoes - 4
  • Peas - 1/2 cup
  • Paneer - 1/4 cup
  • Onion - 1
  • Green Chillies - 2
  • Red Chilli Powder - 2 tsp
  • Garam Masala powder - 1/2 tsp
  • Coriander Leaves - 3 tbsp
  • Lemon Juice - 1 tsp
  • Bread Slices - 8
  • Salt - to taste
  • Oil - for frying
You might need to buy:
  • egg 1
  • garlic paste 1/2tsp
  • chilly powder 1/2 tsp
  • pepper powder 1/2 tsp
  • salt as per taste
  • bread crumbs 1/2 cup
  • oil for shallow frying 3 tbsp
You might need to buy:
  • Preparation Time: 1 1/4 hour
  • Yield: 8 spring rolls
  • Ingredients:
  • All purpose flour / maida - 1 cup
  • salt
  • Water to prepare the dough
  • ) For stuffing:
  • Grated carrot - 1 cup
  • Grated capsicum - 1 cup
  • Thinly sliced cabbage - 1 cup
  • Soya sauce - 1 spoon
  • Tomato sauce - 1 spoon
  • Red chilli powder - according to taste
  • ) Other ingredients:
  • Oil for deep frying
  • spoon of all purpose flour / maida
  • Water
You might need to buy:
  • Lijjat Papad - 3 nos
  • Onion - 1
  • Finely chopped coriander leaves - 2 tsp
  • small carrot
  • Red chilli powder - 1 spoon or to taste
  • Grated coconut 3 - 4 tsp
  • small tomato
  • Lime squeeze - according to taste
Belongs to Nandini Khara Boondi 
You might need to buy:
  • For the Boondi-
  • 1. Besan Flour- 1/2 cup
  • 2. Water- just enough to make the batter
  • 3. Oil- For frying
  • For the Mixture-
  • 1. Peanuts- 1/4 cup
  • 2. Fried Gram- 1/4 cup
  • 3. Curry Leaves- 2 sprigs
  • 4. Red chili powder- 1/2 Tsp
  • 5. Salt- To taste
  • 6. Asafoetida- a pinch
  • 7. Oil- 4 Tsp
You might need to buy:
  • 2. 1 small red onion- Chopped fine
  • 5. 1 small tomato- Chopped fine
  • 6. 4 sprigs coriander- Chopped
  • 7. Sev
  • 8. Chat masala
  • 9. Garam Masala
  • 11.Red Chili powder
  • 10. Salt
You might need to buy:
  • all purpose flour + 1/2 cup flour to dust while rolling
  • salt
  • oil + 1/2 tsp to coat when the dough is done
  • Lukewarm water to make the dough
  • For the stuffing:
  • oil
  • jeera
  • fennel seeds
  • bell pepper julienned
  • carrots julienned
  • onion finely chopped
  • cabbage finely chopped
  • chili powder
  • turmeric powder
  • garam masala
  • freshly ground pepper
  • fennel powder
  • tomato ketch up
  • lime or lemon juice
  • mint finely chopped
Belongs to Nandini veg cutlet 
You might need to buy:
  • 10. Bread Crumbs - 100 gms
  • 7. Bread Slices - 4 dipped in water and squeezed to a pulp
  • Ginger
  • chilli powder
  • pepper powder
  • 5. Green Chillies - 2-3 chopped fine
  • 2. Carrot - 100 gms peeled and grated
  • 3. Beet Root - 100 gms peeled and grated
  • 6. Garam Masala Powder - 1/2 Teaspoon
  • 4. Garlic - 8 flakes peeled and chopped
  • 12. Refined Vegetable Oil - For Deep Frying
  • 9. Salt - To Taste
Belongs to Nandini mangalore buns 
You might need to buy:
  • Soda
  • Yogurt - 1 small bowl
  • Salt - as per taste
  • Sugar - 1 small bowl
  • Wheat flour + Plain Flour - at least 2 bowls
  • Butter - 2 little blobs
  • Oil for frying