*Note, the original recipe called for 1/4 cup broth and an 8-10 hour cooking time. I found that this was not NEARLY enough liquid and WAY too long to cook. With more broth and less cooking, it should be perfect. The flavor is wonderful. I served mine over brown rice that I made with beef broth instead of water, and it was great.

You might need to buy:
  • sliced mushrooms
  • onion
  • flour
  • round steak
  • beef broth
  • Worcestershire sauce
You might need to buy:
  • Campbell's Beef Consomme
  • Campbell's Beef Consomme
  • ground beef
  • ground beef
  • uncooked multi-grain shell pasta
  • uncooked multi-grain shell pasta
  • Campbell's Cheddar Cheese Soup
  • Campbell's Cheddar Cheese Soup
  • Pace Chunky salsa
  • Pace Chunky salsa
You might need to buy:
  • ground beef
  • kidney beans
  • black beans
  • Great Northern beans
  • dark red beans
  • dry ranch dressing mix
  • pks taco seasoning
  • large can tomato paste
You might need to buy:
  • Del Monte Whole Green Beans
  • light alfredo sauce
  • ground beef
  • uncooked multi-grain noodles
  • chopped sweet red pepper
You might need to buy:
  • beef
  • onion
  • ranch dressing mix
  • taco seasoning
  • black beans
  • kidney beans
  • pinto beans
  • diced tomatoes
  • chilies
  • tomato paste
  • corn
  • shredded cheddar
serves 4
You might need to buy:
  • beef
  • green beans
  • diced carrots
  • sliced potatoes
  • peas & carrots
  • ranch mix
  • brown gravy mix
  • Dale’s Seasoning
You might need to buy:
  • beef
  • mild pork sausage
  • large egg
  • dry breadcrumbs
  • mild salsa
  • chopped cilantro
  • gravy
  • beef broth
  • diced tomatoes
Belongs to NikkiTBonham Meatloaf 
You might need to buy:
  • beef
  • eggs
  • chopped onions
  • minced parsley
  • bread crumbs
  • dry mustard
  • applesauce
  • bacon
  • bbq sauce
  • lemon juice