ready in about two hours;
serves 2
You might need to buy:
- 100g cherry tomatoes
- dried chilli flakes
- garlic clove
- small butternut squash
- 25g pine nuts
- breadcrumbs
- parmesan
ready in about 20 minutes;
serves 2
You might need to buy:
- large handful radicchio
- garlic cloves
- chopped mint
- large or 4 small portobello mushrooms
- French stick
- 50g gorgonzola
ready in about 30 minutes;
serves 2
You might need to buy:
- 50g feta cheese
- small black olives
- small cherry tomatoes
- shredded basil
ready in about 20 minutes;
serves 2
You might need to buy:
- 50.0g baby spinach
- clear honey
- wholegrain mustard
ready in about an hour;
serves 2
You might need to buy:
- garlic cloves
- 175g vegetable stock
- spring onions sliced thinly
- 70g gorgonzola
- red and 1 yellow peppers
- 70g long grain rice
- 25g pine nuts
ready in about 35 minutes;
serves 2
You might need to buy:
- garlic cloves
- cumin seed
- smoked paprika
- natural yogurt
- extra virgin rapeseed or olive oil
- 100.0g brown rice
ready in about 30 minutes;
serves 2
You might need to buy:
- 200g frozen peas
- 0.5L vegetable stock
- onion
- vegetable oil
ready in about 20 minutes;
serves 2
You might need to buy:
- 100ml vegetable stock
- garlic clove
- chopped coriander
ready in about 25 minutes;
serves 2
You might need to buy:
- garlic clove
- sunflower or vegetable oil
ready in about 25 minutes;
serves 2
You might need to buy:
- dried red chillies
- cumin seeds
- black mustard seeds
- sunflower oil
- juice 1/2 lemon