ready in about 35 minutes;
serves 4
You might need to buy:
- white flour
- wheat flour
- baking powder
- sugar
- rind of 1 lemon
- butter
- milk
- lemon juice
- glaze:
- lemon juice
- sugar
This recipe appeared in a Times article by Craig Claiborne.
serves 2
You might need to buy:
- eggs
- flour
- milk
- ground nutmeg
- butter
- confectioners’ sugar
- Juice of half a lemon