quick, easy, great for meatless meal in Lent
serves 4
You might need to buy:
- fusilli or gemelli pasta
- olive oil
- garlic
- petite diced tomatoes
- Parmesan cheese. grated
Short on time – use shredded carrots and a quick chop! I also used Classico Plum Tomato marinara.
serves 5
You might need to buy:
- olive oil
- chopped fresh garlic
- salt
- crushed red pepper
- chopped fresh basil
- grated Parmesan cheese
ready in about 30 minutes;
serves 4
You might need to buy:
- chopped flat-leaf parsley
- garlic
- baby spinach
- olive oil
- bacon
- penne rigata pasta
- Salt & pepper
- grated parmesan cheese
You might need to buy:
- extra-virgin olive oil
- crushed red pepper flakes
- medium tomatoes
- dried oregano
- loosely packed fresh basil leaves
- Coarse salt
You might need to buy:
- olive oil
- garlic
- Coarse salt and freshly ground pepper
- store-bought frozen ravioli
- shredded mozzarella
- grated Parmesan cheese
You might need to buy:
- Coarse salt and ground pepper
- dried oregano
- elbow macaroni
- all-purpose flour
- whole milk
You might need to buy:
- olive oil
- Coarse salt and ground pepper
- orecchiette pasta
You might need to buy:
- dry white wine
- butter
- Coarse salt and ground pepper
- ricotta
- fresh lemon juice
You might need to buy:
- olive oil
- dried thyme
- Coarse salt and ground pepper
- butter
You might need to buy:
- Coarse salt and ground pepper
- linguine
- Finely grated zest of 1 lemon
- ricotta